Heinz® Organic Pancake Mix Wholegrain Oat Original 125g

$5.51 each $4.41 per 100g

Description

So quick and easy to make, Heinz® Creating Food Explorers™ Organic Pancake Mix Wholegrain Oat Original is a great option to keep handy for busy weekdays. Just mix with some milk and oil, cook and serve! Introduce your little explorer to new tastes and textures with the yummy Heinz® Creating Food Explorers™ Organic Pancake Mix Wholegrain Oat Original. Specially developed for babies aged eight months and up, these pancake mixes are iron enriched^ and contain no added sugar. Why not add some grated zucchini to the batter for a little twist in flavour?

Ingredients

Organic Flours (99%) [Wholegrain Oat Flour (76%), Sorghum Flour, Buckwheat Flour], Raising Agent (Sodium Bicarbonate), Mineral (Iron).

Contains: Gluten.
May Contain: Wheat, Milk, Tree Nuts.

Preparation Instructions

MIX: Whisk 2 tablespoons of pancake mix + 1 teaspoon of oil or melted butter + 3 tablespoons of full cream milk. Mix for at least 30 seconds until thickened (add slightly more milk if batter is too thick). Rest batter for 60-90 seconds until the mixture is fully incorporated and smooth before cooking. COOK: Pour mixture into a pre-heated, non-stick pan on medium heat and cook for approx. 60-90 seconds until bubbles form on top, or until golden brown. Flip and cook for a further 60-90 seconds until evenly browned. SERVE: Serve on its own or with your little one’s favourite additions. We suggest adding a small amount of grated zucchini or grated carrot to the batter before cooking.

Usage Instructions

Please shake the pouch before use.

Storage Instructions

After opening store in a cool dry place away from direct sunlight. Use within 2-3 weeks of opening. Settling of the pancake mix and formation of soft lumps may happen over time

Allergens

Gluten, Oats, Milk, Wheat, Tree Nuts

Nutrition Information

Servings Per Packet 6
Serving Size 20 g dry mix (makes a 50 g cooked pancake)

Per Serving* Per 100g or 100mL*
Energy 310 kJ 1550 KJ
Protein 3.0 g 14.8 g
Fat, Total 1.2 g 6.2 g
- Saturated N/A N/A
Carbohydrate 11.7 g 58.3 g
- Sugars 0.3 g 1.4 g
Dietary Fibre 2.0 g 10.1 g
Sodium 12 mg 60 mg

*All values are considered to be average

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